Whipped Sweet Potato Bake

• 3 cans (15 oz. each) sweet potatoes, drained
• 1/4 cup butter or margarine, melted
• 1 tsp. ground cinnamon
• 1 tsp. ground ginger
• 1/4 tsp. ground nutmeg
• 3 cups JET-PUFFED Miniature Marshmallows

1. Heat oven to 350F.
2. Beat potatoes, butter and spices with mixer until blended.
3. Spoon into 1-1/2-qt.
4. casserole sprayed with cooking spray; top with marshmallows.
5. Bake 15 to 20 min.
6. or until potato mixture is heated through and marshmallows are lightly browned.

sweet potatoes, butter, ground cinnamon, ground ginger, ground nutmeg, jetpuffed miniature marshmallows

Taken from www.kraftrecipes.com/recipes/whipped-sweet-potato-bake-56902.aspx (may not work)