Savory Christmas Snack Toss

• 5 cups corn, rice or wheat cereal squares
• 2 cups oyster crackers
• 2 cups pretzel sticks, broken in half, or holiday-shaped pretzels
• 1 cup sweetened dried cranberries
• 1 (9.5-ounce) can (2 cups) salted cashew halves
• 1/2 cup Land O Lakes Butter, melted
• 1 (1.2-ounce) package Caesar dry salad dressing mix*

1. Heat oven to 300F.
2. Combine cereal squares, oyster crackers, pretzels, cranberries and cashews in large roaster pan.
3. Stir together butter and salad dressing mix in small bowl.
4. Pour over cereal mixture; toss to coat.
5. Bake 20-30 minutes, stirring twice, until lightly browned.
6. Cool completely.
7. Store in tightly covered containers.

corn, oyster crackers, pretzel sticks, cranberries, cashew halves, butter, salad dressing

Taken from www.landolakes.com/recipe/231/savory-christmas-snack-toss (may not work)