Yummy Basil Burgers

• 1 lb ground beef or 1 lb turkey
• 3 tablespoons Worcestershire sauce
• 1 12 tablespoons organic dried basil
• 14 teaspoon garlic salt
• 14 teaspoon ground black pepper
• 4 hamburger buns, split
• mozzarella cheese (optional)

1. Preheat the outdoor grill for high heat.
2. In a bowl, mix the ground beef/turkey, Worcestershire sauce, basil, garlic salt, and pepper.
3. Form the mixture into 4 burger patties.
4. Lightly oil the grill grate and cook burgers about 6 minutes, turning once, to an internal temperature of 160F or to desired doneness.
5. If desired, top with mozzarella cheese.
6. Serve on hamburger buns.

ground beef, worcestershire sauce, basil, garlic, ground black pepper, buns, mozzarella cheese

Taken from www.food.com/recipe/yummy-basil-burgers-300156 (may not work)