Fiery Cheese Straws

• 1 cup butter (I use salted ) or 1 cup margarine, Softened
• 34 lb sharp grated cheese (I use Extra Sharp )
• 2 cups plain flour
• 12 teaspoon salt (Use 1 tsp. Chili power instead , I use )
• salted butter, remember
• 1 cup chopped nuts (I like pecans )
• 1 teaspoon crushed red pepper flakes
• 1 tablespoon habanero pepper, seeds and all finely chopped
• 2 cups rice, krispies
• i use 4 tbs habanaro peppers and 2 tbs juice, run the peppers thru a juicer, is the way I do it

1. Cream Butter.
2. Cheese,.
3. * salt *.
4. peppers.
5. Add Flour a little at a time.
6. Add Nuts and Rice Krispies.
7. Mix Well.
8. Roll in small balls ( About a Table spoon size ).
9. put on ungreezed cookie sheet, press out with a fork * dipped in flour, if it wants to stick.
10. Bake @ 350 about 20 minutes * or until Gloden Brown*.
11. Happy Holidays, As Always, I Remain.
12. Merlin.

butter, grated cheese, flour, salt, butter, nuts, red pepper, habanero pepper, rice, peppers

Taken from www.food.com/recipe/fiery-cheese-straws-402763 (may not work)