Flavored Butter: Garlic and Parsley Butter
- 5 ounces unsalted butter
- 2 tablespoons parsley, finely chopped
- 1 tablespoon garlic paste (or to taste)
- 14 teaspoon flaked sea salt
- Mix 2 tablespoons of parsley and garlic paste into the butter till well incorporated and refrigerate.
- FOR GIFT:.
- Wrap each butter roll in foil and then tissue paper, twisting the ends like a sweet wrapper.
- Add a label with the flavor.
- Include suggestions for uses or recipes and bundle together in a gift basket.
butter, parsley, garlic, salt
Taken from www.food.com/recipe/flavored-butter-garlic-and-parsley-butter-489589 (may not work)