Pesto Parmesan Toast Bites

• 4 ounces, weight Cream Cheese, Softened
• 1 Tablespoon Butter, Softened
• 2 teaspoons Sour Cream
• 1 clove Garlic
• 2 Tablespoons Parsley
• 1/4 cups Basil
• 1/4 cups Parmesan, Plus Addtional For Topping
• 2 Tablespoons Red Onion
• 1 pinch Salt
• 1 pinch Pepper
• 1 loaf Frech Bread, Sliced Thinly

1. Combine all ingredients (except bread) in a food processor and mix together until smooth.
2. Spread a generous amount onto each French bread toast.
3. Top with additional parmesan.
4. Broil for about 3 minutes until tops brown.

weight cream cheese, butter, sour cream, clove garlic, parsley, basil, parmesan, red onion, salt, pepper, bread

Taken from tastykitchen.com/recipes/appetizers-and-snacks/pesto-parmesan-toast-bites/ (may not work)