Cranberry Fruit Mold

• 2 cups boiling water
• 1 pkg. (8-serving size) JELL-O Cranberry Flavor Sugar Free Gelatin
• 1-1/2 cups cold diet ginger ale or water
• 2 cups green and/or red seedless grapes halves Target 1 lb For $2.99 thru 02/06
• 1 can (11 oz.) mandarin oranges, drained

1. Stir boiling water into gelatin in large bowl at least 2 minutes until completely dissolved.
2. Stir in cold diet ginger ale.
3. Refrigerate about 1-1/2 hours or until thickened (spoon drawn through leaves definite impression).
4. Stir in grapes and oranges.
5. Pour into 6-cup mold sprayed with cooking spray.
6. Refrigerate 4 hours or until firm.
7. Unmold.
8. Store leftover gelatin mold in refrigerator.

boiling water, gelatin, cold diet, green andor, mandarin oranges

Taken from www.kraftrecipes.com/recipes/cranberry-fruit-mold-53285.aspx (may not work)