Plum Sauce

• 1 cup plum jam
• 12 cup chutney (any kind but you want a fairly strong flavor)
• 1 tablespoon vinegar
• 12 teaspoon Tabasco sauce

1. Combine all the ingredients in a saucepan, cook over medium heat, make sure it is well blended and bubbling.
2. Pour into a sterilized jar & refrigerate.

plum, chutney, vinegar, tabasco sauce

Taken from www.food.com/recipe/plum-sauce-16153 (may not work)