Plum Sauce
- 1 cup plum jam
- 12 cup chutney (any kind but you want a fairly strong flavor)
- 1 tablespoon vinegar
- 12 teaspoon Tabasco sauce
- Combine all the ingredients in a saucepan, cook over medium heat, make sure it is well blended and bubbling.
- Pour into a sterilized jar & refrigerate.
plum, chutney, vinegar, tabasco sauce
Taken from www.food.com/recipe/plum-sauce-16153 (may not work)