Bolognese Style Sausage and Rice

• 12 lb ground Italian sausage
• 1 teaspoon olive oil
• 34 cup marinara sauce
• 13 cup red wine
• 14 cup heavy cream
• 14 cup grated parmesan cheese
• 2 cups cooked white rice

1. Saute sausage in olive oil until browned.
2. Add marinara sauce and wine.
3. Simmer 10 minutes.
4. Add rice, cream, and parmesan cheese.
5. Simmer 5 minutes.

ground italian sausage, olive oil, marinara sauce, red wine, heavy cream, parmesan cheese, white rice

Taken from www.food.com/recipe/bolognese-style-sausage-and-rice-317115 (may not work)