Layered Dip

• 2 (7 ounce) cans bean dip
• 1 (8 ounce) cont. avocado dip
• 1 cup sour cream
• 1 cup salad dressing
• 1 (1 ounce) taco seasoning mix
• 12 cup black olives
• 34 cup diced tomato
• 14 cup minced onion
• 1 cup cheddar cheese, shredded

1. First layer bean dip on serving tray.
2. Spread avocado dip on top.
3. Next, mix sour cream, salad dressing and taco sauce then spread over first two layers.
4. Then top with olives, tomatoes and onion.
5. Cover with grated cheese.
6. Serve with chips or crackers.

bean dip, avocado dip, sour cream, salad dressing, taco, black olives, tomato, onion, cheddar cheese

Taken from www.food.com/recipe/layered-dip-295778 (may not work)