Rio-Style Ginger Beer Floats

• 1 pint mango sorbet
• 2 cups fresh orange juice, chilled
• 2 (12 ounce) bottles ginger beer, chilled
• 4 ripe passion fruit, halved

1. Scoop 1/2 cup mango sorbet into each of 4 tall glasses.
2. Add 1/2 cup of orange juice to each glass.
3. Pour half a bottle of ginger beer into each glass.
4. Scoop the seeds from the passion fruits on top and serve immediately with long straws.

mango, orange juice, ginger beer, passion fruit

Taken from www.food.com/recipe/rio-style-ginger-beer-floats-225256 (may not work)