6WBM Chicken Fajitas

• 1 lb chicken or 1 lb turkey breast, cut into narrow strips
• 3 green bell peppers or 3 yellow bell peppers or 3 red bell peppers, sliced in thin strips
• 2 sweet onions, cut in half then sliced into narrow 1/2 in rings
• 1 cup no salt added salsa
• 12 cup no-salt-added chicken broth
• 1 -2 garlic clove, minced
• 1 teaspoon fresh ground black pepper

1. Heat a large frying pan or wok with chicken broth over medium-high heat.
2. Ad chicken or turkey and cook until brown.
3. Add peppers, onions and garlic and stir fry until veggies begin to soften.
4. Add salsa and black pepper, cook until liquid is gone and veggies are tender crisp.

chicken, green bell peppers, sweet onions, salt, salt, garlic, fresh ground black pepper

Taken from www.food.com/recipe/6wbm-chicken-fajitas-521344 (may not work)