Spicy Egg And Chinese Sausage Fried Rice

  1. FOR LG SPICY SAUCE ( SAMBAL SAUCE ) PLEASE VIEW ATTACHMENTS BELOW
  2. STEAM SAUSAGE
  3. steam chinese sausage for 15 minute then add light soy sauce and steam another 15 minute
  4. SPICY EGGS
  5. in pan with oil brown onion then add eggs
  6. once eggs set add spicy sauce (sambal)
  7. BAKE RICE
  8. pour cooked spicy eggs and sausage onto cooked rice in preasure cooeker and bake for another 5 minute
  9. OPTIONAL SPICY EGGS SERVE AS IT IS

eggs, onion, oil, sambal, soy sauce, sausage, rice

Taken from cookpad.com/us/recipes/338838-spicy-egg-and-chinese-sausage-fried-rice (may not work)

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