Maple Walnut Cookies # 2

• 3/4 cup vegetable shortening butter flavor
• 1 1/4 cups brown sugar light, firm pack
• 1 each eggs
• 13 cup milk
• 1 1/2 teaspoons vanilla extract
• 1/2 teaspoon maple flavoring
• 3 cups oats, quick cooking
• 1 cup flour, all-purpose
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1/4 teaspoon cinnamon
• 1 cup walnuts coarsely chopped
• 1 can vanilla frosting
• 1 x maple flavoring to taste
• 30 each walnuts

1. Heat oven to 375~.
2. Grease baking sheets with butter-flavor Crisco.
3. Combine Crisco, light brown sugar, egg, milk, vanilla and maple flavoring in a large bowl.
4. Beat at medium spped of electric mixer until well blended.
5. Combine oats, flour, baking soda, salt and cinnamon.
6. Mix into creamed mixture at low speed just until blended.
7. Stir in nuts.
8. Drop by rounded tbls of dough 2 inches apart on prepared cookie sheets.
9. Bake for 10 to 12 minutes or until lightly browned.
10. Cool 2 minutes on baking sheet.
11. Remove to kitchen counter.
12. Frost top with frosting mixture and garnish with a walnut half.
13. FROSTING: Mix vanilla frosting with maple flavoring to your desired taste.

vegetable shortening butter flavor, brown sugar, eggs, milk, vanilla, maple, oats, flour, baking soda, salt, cinnamon, walnuts, vanilla frosting, maple, walnuts

Taken from recipeland.com/recipe/v/maple-walnut-cookies-2-34585 (may not work)