Hearty Morning Rolls

  1. Preheat oven to 350F.
  2. Unroll dough into 2 rectangles; firmly press perforations together to seal.
  3. Spread dough with preserves; top evenly with ham and VELVEETA.
  4. Roll up each rectangle, starting at one of the short ends; seal edge.
  5. Cut each roll into 4 slices.
  6. Place, cut sides down, in greased 8-inch pie plate or round cake pan.
  7. Bake 25 to 30 minutes or until golden brown.
  8. Serve warm.

rolls, strawberry preserves, ham

Taken from www.kraftrecipes.com/recipes/-21240.aspx (may not work)

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