Barb's Creamy Cheese Pie Recipe

• 1 (8 ounce.) block "Philly" cream cheese
• 1 (8 ounce.) container lowfat sour cream
• 3/4 c. sugar
• 1 tbsp. vanilla
• 1 sm. container (8 ounce.) Cold Whip
• Pet Ritz extra serving graham cracker crust
• Fruit topping if you like

1. Cream together cream cheese, lowfat sour cream, sugar and vanilla.
2. Mix in Cold Whip.
3. Pour into graham cracker crust.
4. Chill 2 hrs before serving.
5. May top with cherries, strawberries, blueberries, etc.

cream cheese, sour cream, sugar, vanilla, extra serving, like

Taken from cookeatshare.com/recipes/barb-s-creamy-cheese-pie-35369 (may not work)