Mozzarella Tomato Salad

• 1 large tomatoes
• 6 ounces mozzarella cheese
• 14 cup sweet onion
• 14 cup Italian dressing
• oregano
• artificial sweetener (I prefer Splenda)

1. Cut tomato, cheese and onion in to bite sized chunks, add together into bowl.
2. In a small cup, sweeten Italian Dressing with sweetner.
3. Pour over tomato mixture.
4. Sprinkle with Oregano.
5. Stir and refrigerate for at least one hour.
6. The longer you let it sit the more it will marinade.
7. Enjoy.

tomatoes, mozzarella cheese, sweet onion, italian dressing, oregano, splenda

Taken from www.food.com/recipe/mozzarella-tomato-salad-85212 (may not work)