Microwave Peanut Brittle

• 1 cup light corn syrup
• 2 cups white sugar
• 2/3 cup peanuts
• 2 tablespoons butter
• 2 teaspoons vanilla extract
• 2 teaspoons baking soda

1. In a 3 quart casserole dish, combine the corn syrup, sugar and peanuts.
2. Microwave on high for 12 minutes.
3. Stir in butter and vanilla, cook on high for 4 minutes.
4. Stir in baking soda.
5. Pour onto buttered cookie sheet; cool and break into pieces.

light corn syrup, white sugar, peanuts, butter, vanilla, baking soda

Taken from allrecipes.com/recipe/microwave-peanut-brittle/ (may not work)