Sweet Bacon Almond Green Beans

• 6 (14 1/2 ounce) cans Italian cut green beans, washed and drained (I use Allen's)
• 1 medium onion, chopped
• 1 (16 ounce) package bacon, cooked and crumbled (reserve drippings)
• 1 cup sliced almonds
• 6 tablespoons apple cider vinegar
• 6 tablespoons sugar

1. Cook bacon in large skillet.
2. Remove bacon, drain and crumble; set aside.
3. Add vinegar and sugar to bacon drippings; heat thoroughly, stirring until sugar is dissolved.
4. Pour washed and drained green beans into large casserole dish.
5. Top with onion, crumbled bacon, and almonds.
6. Pour sugar mixture over the top.
7. Bake at 350F for 1 hour.

italian cut, onion, bacon, almonds, apple cider vinegar, sugar

Taken from www.food.com/recipe/sweet-bacon-almond-green-beans-274477 (may not work)