Crock Pot Philly Cheese Steak

• 2 lb London broil
• 1 Onion
• 2 Green peppers
• 8 oz Cream cheese
• 2 tbsp Olive oil
• 4 slice Provolone cheese

1. Slice London broil into thin pieces and add to the crock pot
2. Drizzle olive oil on top of the meat.
3. Chop up your onions into slices and mix into meat and olive oil
4. Slice the green peppers and add on top of the meat and onions.
5. Cube the cream cheese and add that to the pot.
6. Do not stir in this should remain on the top
7. Add a few slices of provolone cheese on top of that.
8. Let cook for 3-4 hours on high and then stir and serve on your favorite bun.

broil, onion, green peppers, cream cheese, olive oil, provolone cheese

Taken from cookpad.com/us/recipes/348006-crock-pot-philly-cheese-steak (may not work)