Teriyaki Stir Fry Marinade

• 2/3 cup soy sauce
• 1/4 cup brown sugar
• 1 tbsp cornstarch
• 1 tsp ground ginger
• 1 tablespoon garlic, minced
• 1/4 tsp chili oil

1. Combine soy sauce, brown sugar and cornstarch in mixing bowl; stir until dissolved.
2. Add in remaining ingredients
3. Coat meat with marinade and refrigerate for at least 15 min.

soy sauce, brown sugar, cornstarch, ground ginger, garlic, chili oil

Taken from cookpad.com/us/recipes/472631-teriyaki-stir-fry-marinade (may not work)