Zucchini Brownies Recipe

• 1/2 c. butter
• 2 1/2 c. flour
• 1/2 c. veg. oil
• 1 3/4 c. sugar
• 2 Large eggs
• 1 tsp. vanilla
• 1/2 c. buttermilk
• 1 tsp. baking soda
• 1/2 tsp. salt
• 1/2 tsp. baking pwdr
• 1/2 c. cocoa
• 2 c. zucchini (liquid removed)

1. Preheat oven to 350F degrees.
2. Cream together butter, oil, and sugar.
3. add in Large eggs one at a time.
4. Blend in vanilla and buttermilk.
5. In another bowl, mix dry ingredients.
6. Add in to batter, mix thoroughly, add in zucchini by hand till zucchini is mixed in well.
7. Spread in 11 x 16" pan.
8. Bake at 350 for 15-20 minutes.
9. Turn off oven- if more baking time is needed, leave brownies in oven for 5 more minutes.
10. Cold, frost and add in nuts (optional).

butter, flour, oil, sugar, eggs, vanilla, buttermilk, baking soda, salt, baking pwdr, cocoa, zucchini

Taken from cookeatshare.com/recipes/zucchini-brownies-60824 (may not work)