Broccoli-Cauliflower-Cheese Soup
- 3 cup Cooked Cauliflower
- 1 cup Cooked Broccoli
- 1 envelope Chicken flavor
- 2 cup Cheddar Cheese -Sharp or Mild
- 1/4 cup Water
- 1 dash Salt
- 1 dash Garlic salt
- 1 dash Onion powder
- 1 dash Parsley
- 1 dash Black pepper
- Cook head of cauliflower and bunch of broccoli.
- Cook till soft.
- Mix broccoli and cauliflower in saucepan.
- Add water.
- Add seasonings
- Mash with potato masher.
- Slowly heat.
- Do not boil.
- Add cheese.
- Stir and heat until cheese melts.
- Do not leave unattended.
- Put soup in bowls and cover with more cheese.
- Microwave each bowl 30 seconds to melt top cheese.
- Add a bit more salt and pepper.
- Garnish with avocado slices.
- Serve and enjoy!
- !
cauliflower, broccoli, chicken flavor, cheddar cheese, water, salt, garlic salt, onion powder, parsley, black pepper
Taken from cookpad.com/us/recipes/361024-broccoli-cauliflower-cheese-soup (may not work)