Fruit Compote with Crumpets

• 1 cup golden raisins
• 1 cup dried cherries
• 1 cup dried apricots, quartered
• 1 cup water
• 3/4 cup sugar
• 2 cinnamon sticks
• 1 vanilla bean, split
• 2 whole star anise
• 1 package crumpets
• 2 tablespoons honey
• 1 cup vanilla yogurt

1. Place all the compote ingredients in a saucepan and bring to a simmer.
2. Cook 10 minutes then turn off the heat and let plump 30 minutes.
3. Cool to room temperature.
4. Toast the crumpets in the toaster and spread with honey then toast a few more seconds.
5. Place on a plate and top with a spoonful of the dried fruit compote and a dollop of vanilla yogurt.

golden raisins, cherries, dried apricots, water, sugar, cinnamon sticks, vanilla bean, star anise, crumpets, honey, vanilla yogurt

Taken from www.foodnetwork.com/recipes/fruit-compote-with-crumpets-recipe.html (may not work)