John's Birthday Cobbler
- 1 cup butter, room temperature
- 1 cup sugar
- 2 eggs, slightly beaten
- 12 cup buttermilk
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 5 cups flour, level not over full
- 2 teaspoons vanilla
- 2 (21 ounce) cans pie filling (blueberry and pineapple are my husband's favorites, use whatever you like!)
- Lightly grease and flour bottom of a 11x9 pan.
- Preheat oven to 400F.
- Cream together butter and sugar add eggs and milk.
- Add vanilla.
- Add flour 1 cup at a time to a soft dough.
- With floured hands press into bottom of pan and up sides.
- Empty filling into into dough.
- Bake for 25 minutes.
butter, sugar, eggs, buttermilk, baking soda, baking powder, flour, vanilla, filling
Taken from www.food.com/recipe/johns-birthday-cobbler-50381 (may not work)