Becky's Shrimp & Crab Ceviche

• 2 lb Salad Shrimp
• 3/4 packages Imitation Crab Meat
• 3 Limes
• 1 Lemon
• 1 small Onion
• 1 Jalapeno - seeded
• 1 Tomato
• 1 small Bunch Cilantro
• 1 pinch Salt
• 1 dash Black Pepper

1. Squeeze juice from limes and lemon into mixing bowl.
2. Add shrimp and crab, toss.
3. Dice up your onion, tomato, jalapeno and cilantro.
4. Mix together.
5. Add salt and pepper.
6. Enjoy with tortilla chips.
7. Always good the next day!

salad shrimp, lemon, onion, tomato, cilantro, salt, black pepper

Taken from cookpad.com/us/recipes/330381-beckys-shrimp-crab-ceviche (may not work)