Homemade Lemon-Lime Sherbet

• 3 cups fat-free milk
• 1 pkt. (makes 2 qt. drink) or 2 pkt. (makes 1 qt. drink each) CRYSTAL LIGHT Lemonade Flavor Drink Mix*
• 1/2 tsp. zest and 1 Tbsp. juice from 1 lime
• 1 tub (8 oz.) COOL WHIP LITE Whipped Topping, thawed

1. Add milk to drink mix in large freezerproof non-metal bowl; stir until mix is dissolved.
2. Stir in lime zest and juice.
3. Freeze 2 hours or until partially frozen.
4. Spoon milk mixture into blender; blend until smooth.
5. Return to bowl.
6. Whisk in COOL WHIP.
7. Freeze 4 hours or until frozen.
8. Remove from freezer 20 min.
9. before serving.
10. Let stand at room temperature to soften slightly.

milk, mix, lime, topping

Taken from www.kraftrecipes.com/recipes/homemade-lemon-lime-sherbet-176046.aspx (may not work)