Ham quiche

• 1 tsp apple cider vinegar
• 2 Monterey jack cheese
• 2 cup Ham Cut up..as much as you like
• 1 onion, chopped
• 1 fresh mushrooms chopped
• 1 Green pepper or pepper of your choice
• 1 salt and pepper to taste
• 1 deep dish pie crust
• 1 Swiss cheese
• 3 eggs
• 1 cup of heavy cream
• 1 dash of nutmeg

1. Saute onion, mushrooms, green pepper till cooked down a bit add salt pepper.
2. Mix cream and eggs and cheese separate bowl the add ham and saute mixture and mix.
3. Pour in pie she'll and top with more swiss cheese.
4. Total of about 2 cups of swiss.
5. Bake 350 for 45min

apple cider vinegar, cheese, ham, onion, mushrooms, green pepper, salt, dish pie crust, swiss cheese, eggs, heavy cream, nutmeg

Taken from cookpad.com/us/recipes/353739-ham-quiche (may not work)