Three-Meatloaf

  1. Tear buns into small bits.
  2. Mix all ingredients (using fork).
  3. Form into large loaf and bake at 325 for 1 1/2 to 2 hours, until center is no longer pink.
  4. If necessary, drain grease during cooking.

ground beef, ground pork, ground veal, onion, eggs, milk, garlic, onion, green bell peppers, salt, black pepper, pickle relish

Taken from www.food.com/recipe/three-meatloaf-42981 (may not work)

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