Individual Strawberry Cheesecakes With No Crusts

• 2 (8 ounce) packages cream cheese, softened
• 13 cup sugar
• 14 cup half-and-half
• 2 tablespoons orange juice
• 12 teaspoon vanilla
• 14 teaspoon orange zest
• 1 (3 ounce) strawberry Jell-O gelatin dessert
• 1 cup water, boiling
• 12 cup water, cold
• 1 cup pureed strawberry
• fresh strawberries, for garnish

1. In food processor, puree cream cheese, sugar, half & half, orange juice, vanilla and orange zest 1 minute or until smooth.
2. Set aside.
3. In a bowl, combine the boiling water with the jello powder.
4. Stir 2 minutes to dissolve the powder.
5. Add 1/2 cup cold water.
6. Stir 2 minutes to combine.
7. Stir in 1 cup pureed strawberries and 1/4 cup of the cream cheese mixture.
8. Divide jello mixture evenly among 6 dessert glasses.
9. Chill 1 hour.
10. Divide remaining cream cheese mixture among the glasses.
11. Chill until set or until ready to serve.
12. Garnish with fresh strawberries, if desired.

cream cheese, sugar, orange juice, vanilla, orange zest, dessert, water, water, strawberry, fresh strawberries

Taken from www.food.com/recipe/individual-strawberry-cheesecakes-with-no-crusts-429980 (may not work)