Colorful Pasta Salad
- 12 cup broccoli floret
- 12 cup celery, sliced
- 1 (3 7/8 ounce) cansliced black olives, drained
- 1 small red onion, chopped
- 1 cup ham, cubed
- 0.5 (8 ounce) package cheddar cheese, cubed (use mild or medium)
- 1 (12 ounce) package tri-color spiral pasta
- 1 (16 ounce) bottle Italian dressing (I use Wishbone)
- Prepare noodles according to package directions.
- Drain and rinse in cold water.
- In large bowl, combine noodles, broccoli, celery, olives, onion, ham, and cheese.
- Mix well.
- Coat with Italian dressing and mix well.
- Refrigerate for 25 minutes.
- Mix again and add more dressing to coat well.
- I use about 12-14 oz of the bottle total.
broccoli floret, celery, black olives, red onion, ham, cheddar cheese, pasta, italian dressing
Taken from www.food.com/recipe/colorful-pasta-salad-298714 (may not work)