Upside-Down Pizza

• 2 lb. ground beef
• 1 small onion, chopped
• 1/2 green pepper, chopped
• 1 pkg. spaghetti sauce (thick and zesty)
• 1 (15 oz.) can Hunt's Special tomato sauce
• 1/4 c. mushrooms, chopped
• 1/3 c. green olives, chopped
• 1 (8 oz.) sour cream
• 1 (12 oz.) pkg. Mozzarella cheese
• 1 can crescent rolls
• melted margarine
• Parmesan cheese

1. Cook first 3 ingredients and drain.
2. Add spaghetti sauce, tomato sauce, mushrooms and green olives.
3. Simmer 10 minutes.
4. Put in large baking dish.
5. Spread sour cream over this.
6. Sprinkle Mozzarella cheese over sour cream.
7. Spread crescent rolls over top.
8. Brush with melted margarine and sprinkle with Parmesan cheese.
9. Bake at 350u0b0 until brown.

ground beef, onion, green pepper, spaghetti sauce, s special tomato sauce, mushrooms, green olives, sour cream, mozzarella cheese, crescent rolls, margarine, parmesan cheese

Taken from www.cookbooks.com/Recipe-Details.aspx?id=729496 (may not work)