Not Your Gramma's Tuna Casserole

• 2 (8 ounce) envelopesstarkist chunk light solid white tuna
• 1 cup egg noodles
• 1 (14 ounce) can cream of celery soup
• 1 (14 ounce) can cheddar cheese soup
• 1 (15 ounce) can peas
• 1 (9 ounce) can white shoepeg corn
• 1 diced onion
• 1 (4 ounce) package sun-dried tomatoes, diced
• 3 tablespoons old bay tuna classic seasoning
• 14 cup milk
• 12 cup salt and vinegar chips (crushed)
• 1 cup shredded cheese, of your choice

1. Cook noodles until about half done Mix up everything but the chips, Sprinkle those on top.
2. Bake in a 350 degree oen for about 30 minutes.

egg noodles, cream of celery soup, cheddar cheese soup, peas, white shoepeg corn, onion, tomatoes, milk, salt, shredded cheese

Taken from www.food.com/recipe/not-your-grammas-tuna-casserole-388866 (may not work)