Acorn Squash with Apple Stuffing
- 2 acorn squash, cut lengthwise in half, seeded
- 1-1/4 cups water
- 2 Tbsp. butter
- 1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
- 1 cup chopped peeled apples Safeway 1 lb For $0.99 thru 02/09
- 1 cup KRAFT Shredded Sharp Cheddar Cheese
- Cut each squash piece lengthwise in half; place, cut sides down, on microwaveable plate.
- Microwave on HIGH 12 to15 min.
- or until tender.
- Meanwhile, bring water and butter to boil in medium saucepan.
- Add stuffing mix and apples; stir.
- Cover.
- Remove from heat.
- Let stand 5 min.
- ; stir in cheese.
- Turn squash over; fill with stuffing.
- Microwave 2 min.
- or until heated through.
acorn, water, butter, stove, peeled apples, cheddar cheese
Taken from www.kraftrecipes.com/recipes/acorn-squash-apple-stuffing-120739.aspx (may not work)