California Slaw

• 24 cups cabbage, shredded
• 12 cups boneless skinless chicken breasts, cooked, cut into strips
• 3 cups seedless oranges, peeled, sectioned and chopped
• 3/4 cup red onions, chopped
• 3/4 cup cilantro, chopped
• 3 cups Kraft Calorie-Wise Zesty Italian Dressing

1. Toss all ingredients except dressing in large bowl.
2. Add dressing; mix lightly.
3. Cover.
4. Refrigerate several hours or until chilled.

cabbage, chicken breasts, oranges, red onions, cilantro, italian dressing

Taken from www.kraftrecipes.com/recipes/california-slaw-97852.aspx (may not work)