Fog Cutter Cocktail

• 1 1/2 ounces light rum
• 1/2 -ounce brandy
• 1/2 -ounce gin
• 1 -ounce orange juice
• 3 tablespoons lemon juice
• 1 1/2 teaspoons orgeat syrup
• 1 teaspoon sweet sherry

1. Shake all ingredients except sherry and strain over ice into collins glass.
2. Top with sherry.

light rum, brandy, gin, orange juice, lemon juice, orgeat syrup, sweet sherry

Taken from www.foodnetwork.com/recipes/emeril-lagasse/fog-cutter-cocktail-recipe.html (may not work)