Cheesy Beef & Sausage Appetizer Toasts

• 1 lb. Italian sausage
• 1 lb. lean ground beef Safeway 1 lb For $3.99 thru 02/09
• 1 red pepper, chopped
• 1 lb. (16 oz.) VELVEETA, cut into 1/2-inch cubes
• 1 tsp. dried oregano leaves
• 1/4 tsp. garlic powder
• 1 pkg. (8 oz.) cocktail rye bread

1. Heat oven to 350F.
2. Crumble both meats into large skillet; cook on medium heat until evenly browned, stirring occasionally.
3. Drain meats; return to skillet.
4. Add all remaining ingredients except bread; mix well.
5. Arrange bread slices in single layer on baking sheets; top with meat mixture.
6. Bake 10 to 12 min.
7. or until heated through.

italian sausage, lean ground beef, red pepper, velveeta, oregano, garlic powder, cocktail rye bread

Taken from www.kraftrecipes.com/recipes/cheesy-beef-sausage-appetizer-toasts-156255.aspx (may not work)