Mango Chicken Summer Salad

• 1 container (6 oz.) lemon yogurt
• 3 Tbsp. KRAFT Real Mayo Mayonnaise
• 2 Tbsp. milk
• 1 pkg. (6 oz.) OSCAR MAYER CARVING BOARD Flame Grilled Chicken Breast Strips
• 1 medium mango, peeled, pitted and chopped
• 1 medium avocado, peeled, pitted and chopped
• 9 lettuce leaves

1. Mix yogurt, mayo and milk until well blended.
2. Toss chicken breast strips, mangos and avocados with 1/2 cup of the yogurt mixture.
3. Spoon evenly onto lettuce-covered plates.
4. Top evenly with the remaining yogurt mixture.

lemon yogurt, mayonnaise, milk, chicken, mango, avocado

Taken from www.kraftrecipes.com/recipes/-29810.aspx (may not work)