Turkey Gobblers

• 2 cups cooked turkey, chopped
• 2 garlic cloves, minced
• 4 teaspoons parmesan cheese, grated
• 1 tablespoon parsley, finely chopped
• 2 eggs, beaten
• 2 cups whole wheat flour
• 2 tablespoons brewer's yeast
• 2 tablespoons vegetable oil

1. In a large mixing bowl, combine the cooked turkey, garlic, grated cheese and parsley.
2. Mix well.
3. Add beaten eggs; mix again.
4. Add flour, brewers yeast,and oil and mix thoroughly until all ingredients are well-blended.
5. Drop by rounded teaspoons full onto ungreased cookie sheets.
6. Bake in a preheated oven at 350 degrees for about 20 minutes or until nicely browned.
7. Move to wire racks to cool and harden.
8. Store in a covered container in the refrigerator.

turkey, garlic, parmesan cheese, parsley, eggs, whole wheat flour, yeast, vegetable oil

Taken from www.food.com/recipe/turkey-gobblers-236057 (may not work)