DI GIORNO Easy Chicken Cacciatore with Light Ravioli

• 1 pkg. (9 oz.) DI GIORNO Light Cheese Ravioli
• 2 boneless skinless chicken breast halves, cut into strips
• 1 large green pepper, thinly sliced
• 1 pkg. (15 oz.) DI GIORNO Marinara Sauce

1. Prepare pasta as directed on package.
2. Meanwhile, spray large nonstick skillet with cooking spray.
3. Add chicken; cook and stir on medium-high heat until cooked through.
4. Add green pepper; cook and stir 1 minute.
5. Stir in sauce; cook on low heat 1 minute or until thoroughly heated.
6. Toss with pasta.
7. Serve with KRAFT 100% Grated Parmesan Cheese, if desired.

light cheese, chicken, green pepper, marinara sauce

Taken from www.kraftrecipes.com/recipes/di-giorno-easy-chicken-cacciatore-light-ravioli-53043.aspx (may not work)