Italian Omelet

• 1/2 cup chopped onions
• 4 oz. frozen LOUIS RICH Turkey Sausage, thawed
• 2 cups cholesterol-free egg product

1. Spray medium nonstick skillet with cooking spray.
2. Add onions and sausage; cook on medium-high heat 5 min.
3. or until sausage is evenly browned, stirring occasionally.
4. Remove from skillet.
5. Pour egg product into skillet; cover with lid.
6. Cook 5 min.
7. ; top with the sausage mixture.
8. Fold omelet in half with spatula; cook, covered, an additional 3 min.

onions, turkey sausage, cholesterolfree

Taken from www.kraftrecipes.com/recipes/italian-omelet-57594.aspx (may not work)