Nanny's Walnut Cake

• 2 cups sugar
• 4 eggs
• 1 cup Crisco shortening
• 2 teaspoons vanilla or 2 teaspoons lemon extract
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 18 teaspoon salt (a pinch!)
• 1 cup milk
• 3 cups flour
• 1 cup ground walnuts

1. Mix sugar, eggs, shortening and extract until well blended.
2. Sift together dry ingredients and add, alternating with milk, until incorporated.
3. Add walnuts and mix.
4. Pour batter into a large, lightly greased tube pan.
5. Bake at 350 degrees for 1 hour.
6. Test center with toothpick.
7. If not clean, return cake to oven for an additional 10 minutes.

sugar, eggs, shortening, vanilla, baking powder, baking soda, salt, milk, flour, ground walnuts

Taken from www.food.com/recipe/nannys-walnut-cake-360999 (may not work)