Tossed Salad Wraps

  1. Combine the first 4 ingredients in a mixing bowl and toss together.
  2. Divide the salad among the 4 wraps, distributing it evenly over the entire surface, leaving approximately 2 inches empty at one side of each wrap.
  3. Roll up snugly.
  4. Cut each half and eat out of hand.
  5. Calories: 162
  6. Total Fat: 4g
  7. Protein: 5g
  8. Carbohydrate: 26g
  9. Cholesterol: 0mg
  10. Sodium: 214mg

shredded lettuce, tomatoes, bell pepper, natural, wraps

Taken from www.epicurious.com/recipes/food/views/tossed-salad-wraps-372872 (may not work)

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