Easy Crock Pot Savory Chicken
- 4 chicken breasts
- 1 (10 3/4 ounce) can cream of mushroom soup
- 1 (10 3/4 ounce) can cream of celery soup
- 1 (3 ounce) can French-fried onions
- 14 cup milk
- 1 teaspoon Worcestershire sauce
- 1 teaspoon garlic powder
- 12 teaspoon dry mustard
- Pam cooking spray
- rice, quantity as desired
- Spray bottom of crock pot with PAM to avoid sticking.
- Cut chicken breasts into thirds and place in the bottom of crock pot.
- In a separate bowl combine all other ingredients and pour over the top of the chicken.
- Cook on low for approximately 4-5 hours.
- Serve over rice.
chicken breasts, cream of mushroom soup, cream of celery soup, onions, milk, worcestershire sauce, garlic, mustard, spray, rice
Taken from www.food.com/recipe/easy-crock-pot-savory-chicken-269526 (may not work)