Easy Lemon Mousse Recipe

  1. In small saucepan, combine Jello, pudding, and water.
  2. Cook over medium heat till dark and syrupy.
  3. Stir constantly.
  4. Cold mix in bowl in refrigerator for 1 hour.
  5. Add in Cold Whip in small amounts with a wire whisk.
  6. Whisk thoroughly with each amount.
  7. Add in strawberries and chill for 1-2 hrs.

lemon jello, vanilla pudding, water, strawberries

Taken from cookeatshare.com/recipes/easy-lemon-mousse-9100 (may not work)

Another recipe

Switch theme