Apple Mint Couscous Recipe

• 1 Tbsp. Butter
• 1 c. Peeled, finely-minced sweet apples
• 1 Tbsp. Chopped shallots
• 1 tsp Chopped garlic
• 3 Tbsp. Minced fresh mint Salt to taste Freshly-grnd black pepper to taste
• 1 c. Couscous
• 1 Tbsp. Extra virgin olive oil
• 1 c. Chicken stock
• 1 tsp Butter
• 2 ounce Crumbled feta cheese Fresh rosemary for garnish Minced fresh mint for garnish

1. In a saute/fry pan, heat 1 Tbsp.
2. of butter.
3. When the butter is melted, add in the apples, shallots,garlic and mint.
4. Saute/fry for 2 min.
5. Add in the couscous and extra virgin olive oil and saute/fry for 1 minute.
6. Stir in the stock and bring to a boil, stirring for 2 min.
7. Reduce the heat and cook for 1 minute.
8. Stir in the remaining butter and remove from the heat.
9. Cover and allow to sit for 2 min.
10. Uncover and fluff with a fork.
11. Mix in the feta cheese.
12. Season with salt and pepper.
13. Garnish with fresh rosemary and mint.
14. This recipe yields 3 1/2 c..

butter, sweet apples, shallots, garlic, fresh mint salt, couscous, extra virgin olive oil, chicken, butter, feta cheese

Taken from cookeatshare.com/recipes/apple-mint-couscous-67254 (may not work)