Peach Bellini Milkshake

• 1/4 cup whole milk
• 1 cup coarsely chopped peeled very ripe fresh peaches or thawed frozen peaches
• 2 tablespoons sugar
• 10 ounces premium vanilla ice cream (about 1 2/3 packed cups)
• Champagne or sparkling wine, chilled
• Fresh peach slice, for garnish (optional)

1. Combine the milk, chopped peaches, and sugar in a blender and blend until coarsely pureed, about 5 seconds.
2. Add the ice cream and blend until smooth, about 10 seconds.
3. Pour into a 16-ounce glass, leaving 1 inch at the top.
4. Top off with Champagne and garnish with a fresh peach slice, if desired.
5. Serve immediately.

milk, peeled very ripe fresh peaches, sugar, vanilla ice cream, sparkling wine, peach slice

Taken from www.epicurious.com/recipes/food/views/peach-bellini-milkshake-376046 (may not work)