Italian Scot

• 2 ounces single-malt Scotch
• 1/4 ounce Averna amaro
• 1/4 ounce pear brandy
• 1/4 ounce Honey Syrup
• 2 dashes of orange bitters
• Ice
• 1 orange twist, for garnish
• 1/4 orange twist

1. In a cocktail shaker, combine the Scotch, amaro, pear brandy, Honey Syrup and bitters.
2. Fill the shaker with ice, shake well and strain into a chilled, ice-filled rocks glass.
3. Pinch the orange twist over the drink and add to the glass.

scotch, averna amaro, brandy, honey syrup, orange bitters, orange, orange twist

Taken from www.foodandwine.com/recipes/italian-scot (may not work)