Chicken Salad Balsamic

• 3 cups diced cooked chicken
• 1 cup apple, diced
• 12 cup celery, diced
• 2 green onions, chopped
• 12 cup walnuts, chopped
• 3 tablespoons balsamic vinegar
• 5 tablespoons olive oil
• salt and pepper

1. Combine chicken, apple, celery, green onion and walnuts in a large bowl.
2. In a separate bowl, whisk balsamic vinegar and olive oil, pour over chicken mixture.
3. Season with salt and pepper and toss to coat.
4. Let salad rest 10 to 15 minutes, mix again, then refrigerate until chilled.

chicken, apple, celery, green onions, walnuts, balsamic vinegar, olive oil, salt

Taken from www.food.com/recipe/chicken-salad-balsamic-334792 (may not work)