Microwave Double-Berry Jam

• 2 12 cups raspberries
• 2 12 cups strawberries, hulled
• 4 cups sugar
• 14 cup lemon juice
• 85 ml bottles liquid fruit pectin
• 12 cup orange-flavored liqueur

1. Measure berries, sugar and lemon juice into a 16-cup microwave-safe bowl.
2. Stir well.
3. Let stand for 10 minutes.
4. Microwave, uncovered, on High for about 13 minutes, until mixture comes to a full roiling boil and boils for 1 minute.
5. Stir well twice during cooking.
6. Immediately stir in liquid pectin and liqueur.
7. Skim off foam with a metal spoon.
8. Continue stirring often and skimming off foam for 10 minutes.
9. Pour into sterilized jars and seal.

raspberries, strawberries, sugar, lemon juice, liquid fruit, orangeflavored liqueur

Taken from www.food.com/recipe/microwave-double-berry-jam-12773 (may not work)